Located just 25 minutes from Perth, the Swan Valley is Western Australia’s oldest wine-growing region and a must-visit destination for wine enthusiasts. The Swan Valley Wine Trail meanders through stunning landscapes, offering a unique blend of family-owned wineries, award-winning vineyards, and boutique cellar doors. Whether you're a seasoned wine connoisseur or simply looking for a day of relaxation, the Swan Valley Wine Trail is the perfect getaway. Here's your guide to the must-visit wineries and vineyards along the Swan Valley Wine Trail.Image © Tourism Western Australia1. Sandalford WinesSandalford Wines is one of the oldest and most prestigious wineries in Swan Valley, with a history dating back to 1840. Known for its rich heritage and world-class wines, Sandalford offers a stunning winery experience with sprawling vineyards and beautiful grounds. The cellar door provides wine tastings of their award-winning Chardonnay, Cabernet Sauvignon, and Sauvignon Blanc, alongside exclusive releases.The on-site Sandalford Restaurant offers a fantastic food-and-wine pairing experience, serving locally sourced seasonal dishes. With guided tours of the winery and vineyard, as well as events like concerts and private tastings, Sandalford is a must-visit for those seeking a full wine and dining experience.Image © Tourism Western Australia
Denmark, located in the heart of Western Australia’s Great Southern region, is renowned not only for its breathtaking landscapes and vibrant wine scene but also for its exceptional gourmet food experiences. Whether you’re after a farm-to-table meal, a fine dining experience, or a casual bite showcasing local produce, Denmark’s food scene promises to satisfy even the most discerning palates. Here’s a guide to the best places to eat in Denmark, where every meal is a culinary journey.1. Pepper & Salt Restaurant: Local Flavours with a Creative TwistNestled within the stunning Forest Hill Vineyard, Pepper & Salt Restaurant is a must-visit for anyone seeking an elevated dining experience in Denmark. Helmed by chef Silas Masih, the restaurant is known for its fresh, seasonal ingredients sourced from local farms and producers. Masih’s Fijian heritage shines through in the creative fusion of flavors, combining local produce with aromatic spices and international influences.The restaurant’s menu changes seasonally, ensuring that each visit brings something new and exciting. Guests can expect dishes like pepper-crusted venison or crispy-skinned barramundi, beautifully plated and paired with wines from the on-site vineyard. With its stunning views of the vineyard and rolling hills, dining at Pepper & Salt is a true feast for the senses.What we love: The use of local, seasonal ingredients and creative dishes that celebrate Denmark’s produce.Good to know: Book in advance for lunch or dinner to ensure a spot, especially during weekends.
Nestled along the pristine coastline of Western Australia, Margaret River is celebrated for its world-class wines, captivating landscapes, and laid-back charm. But beyond its natural beauty, this region boasts a rich history of winemaking that has placed it among the finest wine regions in the world. Whether you’re a passionate wine connoisseur or just starting your wine-tasting journey, Margaret River offers an immersive experience that appeals to every palate. From lush vineyard estates to intimate cellar doors, your wine-tasting adventure begins here.A Sip of History: Discovering Margaret River’s Wine LegacyMargaret River's emergence as a premier wine destination only began in the late 1960s, but in just a few decades, it has achieved international acclaim. What makes this region so unique? It’s all in the terroir. Margaret River’s Mediterranean climate, with its cool sea breezes and unique soil composition, creates ideal conditions for growing premium varietals like Cabernet Sauvignon, Chardonnay, and Semillon Sauvignon Blanc blends. Today, over 200 wineries dot the region, each offering a distinct take on the land’s potential.At Vasse Felix, the region’s first vineyard, you’ll encounter the history that set the stage for Margaret River’s wine renaissance. As you sip their signature Cabernet Sauvignon and Chardonnay, you’ll sense the pride and craftsmanship behind each bottle. This vineyard offers a historical tour, giving you a glimpse into the pioneering spirit that built the Margaret River wine scene. Their cellar door, perched among rolling vines, provides a sensory escape into the region’s beginnings.Image © Tourism Western AustraliaThe Art of Wine and Culture: Leeuwin Estate’s Creative LegacyFew wineries blend art and wine quite like Leeuwin Estate. As you step into their cellar door, you’ll immediately sense something special – the merging of fine wine and fine art. Leeuwin’s acclaimed Art Series Chardonnay is world-renowned, but the experience here goes far beyond a glass of wine. In the estate’s elegant art gallery, you can explore original pieces from Australia’s leading contemporary artists, whose works also grace the labels of their premium wines.
While Derby may be known for its stunning landscapes and rich history, it’s also home to a growing food scene that celebrates local produce, fresh seafood, and multicultural influences. Whether you’re in the mood for a laid-back pub meal, fresh barramundi caught straight from the waters of King Sound, or a delicious outback feast, Derby’s dining options cater to every palate. Here’s a guide to the best local eats in Derby, offering a true taste of the Kimberley.1. The Spinifex Hotel: A Classic Outback PubFor a taste of the Kimberley in a classic outback setting, look no further than The Spinifex Hotel. Known locally as "The Spini," this historic pub is a favorite among locals and travelers alike, offering hearty meals and a laid-back atmosphere. The menu features classic pub fare with a Kimberley twist, including generous portions of steak, schnitzel, and fresh seafood. The Spinifex Hotel’s seafood platter, featuring King Sound prawns, is a standout, and their famous barramundi dishes are a must-try for fish lovers.With indoor and outdoor dining options, The Spinifex is the perfect spot to relax after a day of exploring Derby’s sights. Pair your meal with a cold beer or a glass of wine while enjoying the friendly, welcoming vibe that makes this pub an outback institution.What we love: The relaxed, unpretentious vibe and the chance to enjoy classic pub fare with a Kimberley twist.Good to know: The Spinifex is also a popular spot for live music, with local bands and performers adding to the lively atmosphere.
Denmark, located in the stunning Great Southern region of Western Australia, is a paradise for wine lovers and nature enthusiasts alike. Surrounded by lush forests, rolling hills, and sweeping coastal views, Denmark’s vineyards offer a picturesque backdrop to some of the region’s finest wines. Known for its cool-climate varieties such as Pinot Noir, Chardonnay, and Riesling, Denmark’s wine country invites visitors to enjoy leisurely tours, breathtaking scenery, and unforgettable tasting experiences. Whether you’re a wine connoisseur or simply looking for a beautiful day out, here’s your guide to the most scenic wine tours in Denmark.1. Singlefile Wines: A Refined Experience with Vineyard ViewsSet against the tranquil backdrop of the Denmark countryside, Singlefile Wines is one of the most acclaimed vineyards in the region. Known for its award-winning wines and elegant cellar door, Singlefile offers visitors a refined tasting experience. The estate’s name is inspired by the resident family of geese, which famously march in single file across the vineyard’s grounds, adding a touch of charm to the experience.When visiting Singlefile, you’ll be greeted by breathtaking views of the rolling vineyards and surrounding forests. The estate’s Pinot Noir and Chardonnay are among the highlights, perfectly expressing Denmark’s cool-climate terroir. After your tasting, take a stroll around the vineyard, enjoy a picnic by the lake, or relax on the veranda with a glass of your favorite wine, soaking in the peaceful atmosphere.What to Try: Singlefile’s Pinot Noir and Chardonnay are must-tastes, but their Riesling and Sauvignon Blanc also showcase the region’s cool-climate brilliance.Location: 90 Walter Rd, Denmark, WA 6333
Carnarvon, often hailed as the "fruit bowl of Western Australia," is a food lover’s dream destination. With its year-round sunshine, fertile soils, and innovative irrigation systems, this coastal town produces some of the state’s finest fruits, vegetables, and seafood. From farm tours to local markets, Carnarvon offers countless ways to taste the region’s vibrant flavors. Whether you're a passionate foodie or simply enjoy fresh, local produce, this guide will help you discover the best farm-to-table experiences Carnarvon has to offer.The Bounty of Carnarvon’s FarmsNestled along the Gascoyne River, Carnarvon’s farms are renowned for their tropical fruits and vegetables. The region’s warm climate and fertile river delta create the perfect conditions for growing high-quality produce such as bananas, mangoes, pawpaws, and melons. Carnarvon is one of Australia’s top banana producers, with around 70% of Western Australia’s bananas coming from this region. The sweetness and flavor of Carnarvon’s bananas are unmatched, making them a favorite among locals and visitors alike.But bananas are just the beginning. Carnarvon’s farms also produce an abundance of mangoes, watermelons, tomatoes, cucumbers, capsicums, and table grapes. The region is unique in that it can grow fresh produce out of season, meaning you can enjoy juicy mangoes and ripe tomatoes even when other parts of the country are in the grip of winter.Image © Australia's Coral Coast Exploring Carnarvon’s Farms and PlantationsOne of the best ways to experience the fresh flavors of Carnarvon is by visiting the region’s farms and plantations. Many local growers offer farm tours that provide visitors with a behind-the-scenes look at the farming process, from planting to harvest. These tours often end with tastings, giving you the chance to sample the produce straight from the source.
Bunbury, a vibrant coastal city in Western Australia, is a hidden gem when it comes to food and drink. From award-winning wineries and cozy cafés to chic restaurants and bustling markets, Bunbury offers a variety of culinary experiences that cater to every palate. Whether you’re a local foodie or a visitor exploring the South West, here are the best places to wine and dine in Bunbury.1. Market Eating HouseLocated in the heart of Bunbury, Market Eating House is a must-visit for those seeking a modern dining experience with a focus on fresh, seasonal ingredients. This award-winning restaurant offers a menu inspired by the flavors of the Mediterranean, with dishes designed for sharing. The wood-fired oven is the star of the kitchen, bringing out the best in everything from tender meats to crisp vegetables.The ambiance at Market Eating House is warm and inviting, with an open kitchen that allows diners to watch the chefs at work. Whether you’re enjoying a leisurely dinner with friends or a romantic meal for two, the combination of exceptional food, attentive service, and a carefully curated wine list makes for a memorable dining experience.Location: 9 Victoria St, Bunbury, WA 62302. The Rose Hotel & MotelA Bunbury institution, The Rose Hotel & Motel has been serving locals and visitors alike since 1865. This historic venue combines old-world charm with modern comforts, offering a range of dining options to suit every occasion. The Rose’s restaurant is known for its hearty, classic Australian fare, with a menu that includes everything from succulent steaks to fresh seafood.
Bunbury, with its stunning coastal beauty and vibrant arts scene, is an ideal base for exploring the diverse regions of Western Australia’s South West. Whether you’re looking for scenic landscapes, charming towns, or unique experiences, the areas surrounding Bunbury offer a wealth of day trip options that are just a short drive away. Here’s a guide to some of the best day trips you can take from Bunbury to discover the hidden gems of the region.1. Ferguson Valley: Wine, Art, and NatureJust a 30-minute drive from Bunbury, Ferguson Valley is a picturesque region known for its rolling hills, lush vineyards, and vibrant arts community. This charming area is perfect for a day trip filled with wine tasting, art galleries, and outdoor adventures.Start your day with a visit to one of the many wineries in the valley, such as Willow Bridge Estate or St Aidan Wines. Here, you can enjoy tastings of award-winning wines while taking in the stunning views of the surrounding countryside. Many of the wineries also offer delicious lunch options, featuring local produce and gourmet dishes that pair perfectly with the region’s wines.After indulging in some fine wine and food, explore the local art scene with a visit to Gnomesville, a quirky and magical place where thousands of garden gnomes have found a home. This whimsical attraction is a must-see, offering a fun and lighthearted experience for visitors of all ages. You can also visit local galleries and studios to discover the work of talented regional artists.For nature lovers, the Wellington National Park is nearby, offering beautiful walking trails through forests of jarrah and marri trees. The Honeymoon Pool is a particularly popular spot for a refreshing swim or a picnic by the river.
Broome, a coastal gem in Western Australia, is not only known for its stunning beaches and vibrant culture but also for its diverse and delectable food scene. Whether you’re craving fresh seafood, authentic Asian cuisine, or modern Australian dishes with a local twist, Broome has something to tantalise every palate. This guide takes you through the best restaurants and local eats in Broome, where you can savour the flavours of this unique region.The Aarli: A Fusion of FlavorsLocated in the heart of Broome, The Aarli is a must-visit for any foodie. This trendy eatery is known for its innovative fusion dishes that blend Asian flavours with modern Australian cuisine. The menu is a celebration of local ingredients, offering everything from crispy pork belly with green papaya salad to char grilled king prawns with a tangy tamarind glaze.The Aarli’s outdoor dining area, shaded by frangipani trees, provides a relaxed and stylish setting to enjoy a meal. Whether you’re in the mood for a leisurely brunch, a light lunch, or a more substantial dinner, The Aarli delivers a culinary experience that is both satisfying and memorable.Location: 6 Hamersley St, Broome, WA 6725Matso’s Broome Brewery: Local Brews and BitesNo visit to Broome would be complete without a stop at Matso’s Broome Brewery, an iconic spot that perfectly captures the laid-back vibe of the town. Known for its handcrafted beers with a local twist, Matso’s offers a range of unique brews, including the famous Ginger Beer and Mango Beer, both of which are perfect for sipping on a warm Broome afternoon.